Sleaghag Òr
2025 RìoghachdAonaichte, Stiùiriche:Constanstine Costi, Uair 15mion Cànan: BeurlaBBFC:PGAn robh fios agad gu feum thu na tha ampòit le min-choirc a chur mun cuairtdeiseal? Cumaidh sin an Sàtan a-machàs an lit agad. Tha làn fhios aca air an sin an Drochaid Char air a’Ghàidhealtachd. Tha Farpais na Cruinne airson a bhith a’ dèanamh lit, air abhith sa bhaile bho chionn 30 bliadhna. Seo am bliadhna mu dheireadh a bhiosCharlie Miller òs a chionn. Tha e le dìth na slàinte agus tha thìde an t-sleaghaga thoirtdhaduine eile. Sa film tha Charlie agus na tha gabhail part a’deasachadh agus a’ cruthachadh annasan le min-choirce, bùrn/uisge agussalainn. A cruthachadh rudan mìr-bhuileach a-mach à rudan simplidh agus thaan neach-film Constantine Conti min-eòlach air a’ chuis mar-thà. Bheir e gàireort, deòir gu do shùil nuair a loisgeas a’ mhin-choirce. ‘S e a bhith gabhail pàirtis cudromach na a bhith a buannachd.
TheGolden Spurtle
2025 UK, Dir: Constanstine Costi, 1hr15min Language: English BBFC:PGDid you know that you have to stir clockwise when you stir your oatmeal?Otherwise you're letting the devil into your porridge. Everyone knows this-atleast in the village of Carrbridge in the Scottish Highlands. For 30 years thetown has hosted the World Porridge Championships. This year it's a specialchampionship because it's the last time Charlie Miller will be in charge of thefestivities. His health is failing, and now it's time for the warm-heartedScotsman to pass on the spurtle. We are with Charlie and the deeplydedicatedWorld Cup competitors in the weeks leading up to and during thechampionships, where an incredible cast of characters make culinary creationsout of oatmeal, water and salt. Making the most out of almost nothing is an artthat filmmaker Constantine Conti already masters to perfection. It's impossiblenot to laugh out loud and shed a tear or two when the oatmeal really starts toburn. But as we all know, the most important thing is not to win, but to be apart of the game.
